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a little garden near Gawler
Garlic is a powerhouse of healing but did you know that you can make it even better? Try fermenting it!
Not the evil cigarette kind of smoking, but the kind that gives food a great taste. For my first try, I overfilled the fuel, added too many woodchips and forgot to open the vent. But, after smoking out the house (is that really a… Continue Reading “I’ve taken up smoking!”
http://suburbable.tumblr.com/post/139517823467/tomato-garlic-and-oregano-drying-in-the-air
Some delicious mushrooms growing in the lawn at Camp Coorong. I picked about 10 good ones and lightly fried them with garlic. The earthy taste mixed well with the garlic. Breakfast heaven.