Category: Kitchen
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Supercharge Garlic by fermenting it.

Garlic is a powerhouse of healing but did you know that you can make it even better? Try fermenting it!
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Culture time!

There’s a lot of culture at Ligaya Garden. Not in the arts though, in jars. We’re breeding up a lot of LAB, Kombucha, Kefir, ACV and Lion’s Mane.
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Our first Sultanas

Our first ever Sultanas are dried and ready to eat. The vine covers much of the Southern end of the block and, along with the Olive trees, provides a windbreak for us and some shade for next door. This year, I’ve been training it to cover the rain tanks as well so that that water…



