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It’s time to clean out the fermented grain bucket. It’s become a bit stinky even for my tastes but is gold around the garden. The lovely microbe rich liquid that’s stinking up the place is a super food for the soil so doesn’t go to… Continue Reading “Cleaning out the grain fermentation bucket”
There’s a lot of culture at Ligaya Garden. Not in the arts though, in jars. We’re breeding up a lot of LAB, Kombucha, Kefir, ACV and Lion’s Mane.