Subscribe to get more!
Receive bonus content when you take out a paid subscription
When we’re making tinctures, after the marc (thats the plant material) has had a good squeeze and pressing and as much of the alcohol has been squeezed out as possible, there’s alway a little something left behind. Maceration (soaking the marc in alcohol) isn’t… Continue Reading “What to do with the leftovers after tincturing”
My first Ganoderma tincture