Extending your EM solution to save $$$


  I’ve been fiddling for a while trying to work out a way to extend the Bokashi liquid that we buy from the shops. I’m happy that I’ve finally got a system that provides consistent results. It is ridiculously simple. All it takes is – 20 ml of commercial Bokashi liquid 20 ml cup of…

Finishing Bokashi.


An unpleasant picture, but it’s of a successful project. This the last full bucket of Bokashi compost that I sealed when it was full to about 5 inches from the top and, as you can see, it’s reduced in volume by about 30% What’s so great about a bucket of muck? Well, it has reduced…

Making Bokashi Bran


A quick and easy way to breed up your microbes and make Bokashi bran at home.

‘Doing’ Bokashi


Recently, I posted about the value of Bokashi liquid . I had a couple of inquiries, about how I do my Bokashi composting, so I thought I’d expand with this rough guide. The Bokashi system of composting is an anaerobic (without air) system of composting. It utilizes the services of different microbes than are found…